Ingredients:
– 200-250 g of cauliflower
– 400g sliced cooked potatoes

• salt pepper
  – 50g grated cheese
  – 25 grams of butter
  – 25 grams of flour
  – Milk 300ml
  – 50 grams of ham or bacon
  Preparation :
  Step 1
  Preheat your oven to 220 degrees.
  2nd step
  Cook the cauliflower for about 6-8 minutes.
  Step: 3
  Melt the butter in a saucepan and add the flour.
  Step: 4
  Mix the flour and butter and fry for 1 minute.
  Step: 5
  Then add the milk little by little, and only add the milk when the previous dose is well incorporated into the mixture.
  Step: 6
  Then add the grated cheese and a pinch of salt and pepper. Mix well. When the cheese is melted, add the diced ham, and your sauce is ready.
  Step: 7
  Spread half of the cooked potato slices in a baking dish.
  Step: 8
  Then add the cauliflower followed by the rest of the potato on the cauliflower finally pour the cheese sauce and spread evenly and sprinkle with grated cheese.
  Step: 9
  Cook for 30 mins