We increase the yield of garlic and onions twice with the help of ammonia

Experienced gardeners know a lot of secrets and tricks, how to easily and cheaply increase the yield of cultivated plants on their plot. Let’s talk about the use of ammonia.

It is important that ammonia is harmless to plants, humans and animals, but to feed plants with alcohol, the dosage and number of treatments should be observed.

So, 10% ammonia (water ammonia) is bought at a pharmacy, is inexpensive and is sold without a prescription.

To grow onions, the first irrigation with alcohol is carried out the day before planting, the solution is 3 tbsp. spoons of alcohol per 10 liters of water is prepared and used immediately, as the alcohol evaporates quickly.

The next watering of onions, when grown on a feather, takes place after the sprouts reach a height of 8-10 cm, the solution is prepared in the ratio of 1 teaspoon per 10 liters of water, watering is carried out once every 10 days.

For growing bulbs, the solution is prepared as follows: 1 tbsp. spoon per 10 liters of water, watering once every 10 days.

Garlic is treated with a solution on the eve of planting, 3 tbsp. spoons per 10 liters of water, then, after the sprouts have 3-4 leaves, garlic is watered with a solution of 2 tbsp. spoons per 10 liters of water once every 10 days.

The root zone is watered with the solution, and the feathers are sprayed.

Such feeding allows you to increase the yield of onions and garlic by 1.5-2 times, while avoiding many diseases.

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