This simple cake will surprise you with its original, unusual preparation. And its taste is simply indescribable! It is prepared quickly and turns out – you will lick your fingers!
We will need the following components:
- Apples – 5 pieces.
- Sugar – 1 glass (200 g).
- Flour – 1 cup.
- Semolina – 1 cup.
- Baking powder – 1.5 teaspoons.
- Butter – 30 g.
- Milk – 1 glass.
- Cinnamon and lemon juice – optional.
- Vegetable oil for greasing the mold.
- Powdered sugar for dusting.
Cooking technology:
- Grate apples on a coarse grater. Mix thoroughly.
- Take a baking dish, cover with parchment paper and grease with oil.
- Combine the dry ingredients and divide the mixture into 4 equal parts.
- Divide the apples into 3 equal parts.
- We send the first portion of the dry mixture to the form.
- We put the first part of grated apples on it.
- Pour the second part of the dry mixture evenly into the mold.
- Place the second part of the apples on top.
- Evenly distribute the third part of the dry mixture on top.
- We lay out the apples.
- Cover the apples with the last part of the dry mixture, distribute it evenly.
- Pour the butter into a glass of hot milk. Stir (butter should melt completely).
- Make holes in the pie, pour milk over the entire surface.
- We heat the oven to 180 degrees. We send the cake there for 40-50 minutes.
- We take the cake out of the oven and let it cool completely. Sprinkle with powdered sugar.