Ingredients:

3 sliced apples

Butter to taste

2 eggs + 100 g of sugar

100 ml of milk at room temperature

200 g of 00 flour

80 ml of seed oil

10 g of baking powder

Vanillin for flavoring

Directions:

1. First cut the apples into not too small pieces.

2. Then mix the eggs with the sugar.

3. Add milk, flour, oil, yeast and vanilla.

4. Pour the mixture over the apples.

5. Bake at 190° for 30-35 minutes.