Quick cookies: the simple sweet recipe

Cookies are an everlasting recipe, there are many variations and recipes. Some are really elaborate, while others are simple and perfect even for cooking beginners.

What we present to you today is a simple and quick recipe, for which you need few ingredients, you don’t need much experience and you will get perfect quick cookies.

Perfect for both breakfast and snack, you can also think about preparing them if you are organizing a last minute dinner and don’t know what dessert to bring to the table.

Ingredients
SUGAR
90 grams
SEED OIL
80ml
EGG
2
00 FLOUR
250 grams
BAKED POWDER FOR CAKES
10 grams
VANILLA SUGAR
1 teaspoon
POWDERED SUGAR
qb
How to prepare quick cookies
In a bowl, beat the eggs with the sugar. Add the seed oil, baking powder and vanilla sugar and mix well.

Sift the flour and knead to obtain the shortcrust pastry.

Divide it into 4 parts, spread one part on a long stick and cut it into slices to make cookies.

Cook them in a static oven at 180° C for 15 minutes.

Sprinkle with icing sugar before serving the cookies.

Tip
If you want the cookies to be more beautiful, you can cover them with chocolate icing, which will be ready and baked in a few minutes, just like the cookies.

storage
Quick cookies should be stored in a cool, dry place and consumed within 4-5 days of preparation.

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