Impressive cheese casserole with kiwi

This casserole will become your family’s favorite dessert. Its incredible taste will not leave anyone indifferent. Gentle cheese in combination with kiwi will give you real pleasure that will lift your mood. Casserole is prepared very simply and quickly. Even an inexperienced cook can handle it. We strongly advise you to prepare a wonderful dessert.

To prepare casseroles, take the following products:

  • Cheese – 500 g;
  • Eggs – 5 pieces;
  • Butter – 100 g;
  • Sugar sand – 100 g;
  • Manna groats – 50 g;
  • Vanillin – 1 bag;
  • Salt – 1 pinch;
  • Kiwi – 3 pieces;
  • Cake jelly – 1 sachet.

Let’s start cooking casserole from kiwi cheese

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First, beat the butter with a mixer.

Then pour sugar and vanilla into the whipped butter, while continuing to beat.

Add eggs one at a time. Beat after each addition.

Next, put the cheese and pour semolina. Continue whisking vigorously.

Now prepare the form, grease it with oil. After that, lay out the prepared mass and level it with a spatula or spoon.

Send the future casserole to a preheated oven. Bake for about 45 minutes at 180 ° C.

When the casserole is ready, remove it from the oven and let it cool.

At this time, peel the kiwi and cut it into thin circles. Spread in an even layer on the casserole.

Prepare the jelly according to the instructions written on the package. Pour the casserole and put it in the refrigerator until the jelly hardens.

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