Ingredients:

3 eggs

60 g sugar

200 ml of milk

1 pot of plain yogurt (125 g)

60 ml of oil

2 sachets of vanilla sugar

1 sachet of baking powder (11 g)

Directions:

1. In a bowl mix the eggs with the sugar.

2. Then add the vanilla sugar.

3. Also combine oil, yogurt, milk, flour and yeast.

4. Mix well until you have a homogeneous batter.

5. Let it rest for 5 minutes.

6. Heat the pan and cook the pancakes.