In this article, we will tell you a very good recipe for pizza dough. Pizza always turns out soft, aromatic and very tasty. Try to cook, you won’t regret it!
The ingredients are calculated for 600 ml of water:
- 50 g of yeast;
- 2 tablespoons of salt;
- 2 tablespoons of sugar;
- 2 tablespoons of vegetable oil;
- flour in consistency.
Cooking delicious pizza
Mix all the ingredients. Put the dough to rise (35-50 minutes is suitable).
Lubricate the baking sheet with oil, stretch the dough to a thickness of 4-8 mm (or as you like). The filling can be any.
Here are several types of filling:
- Balyk, chicken, mushrooms, tomato, green onion, cheese;
- Balyk, tomato, mushrooms, cheese;
- Chicken, pineapple, mushrooms, cheese;
- Bacon, salami sausage, bell pepper, olives, mushrooms, parsley, cheese;
- Salami sausage, tomato, corn, cheese;
- Bacon, hunting sausage, pickled cucumber, garlic, cheese.
Advice!
It is better to make pizza without mayonnaise, spread ketchup with dried oregano and basil on the crust.
Bon appetit!