Puff pastry baskets: the quick and versatile appetizer recipe

The puff pastry baskets are very easy and quick to prepare, ideal for serving as an appetizer , to enrich the party table or for a buffet . These are crunchy savory baskets that we have filled with salad , feta and olives , but which you can also fill with cream cheese, cured meats, vegetables or however you like. An easy and super quick recipe, to customize according to your tastes and those of your guests. Here’s how to prepare them.

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Puff pastry pretzels: the recipe for quick and tasty appetizers
Ingredients
PUFF PASTRY
1 roll
MIXED SALAD
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GREEK FETA
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GREEN OLIVES
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BALSAMIC VINEGAR
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EXTRA VIRGIN OLIVE OIL
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LEMON JUICE
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SALE
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How to prepare puff pastry baskets
Cut the pastry into squares and place them in silicone baking cups.

Press with your fingers to cover all sides. Prick it with a toothpick so it doesn’t swell during cooking.

Transfer to a static oven at 190°C for 20 minutes.

Prepare the salad: mix the mixed salad with the feta, green olives, olive oil, salt and lemon juice.

Fill the baskets with the salad and season with balsamic vinegar.

Advice
You can replace the puff pastry with shortcrust pastry and customize the filling of the baskets with the ingredients you have available or that you like best.

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