• 750 g flour
• 200 g powdered sugar
• 500 g butter, without margarine
• 1 THE Kakaopulver

Preparation of black and white heather sand.

Make a soft dough with the first 3 ingredients. Then divide the dough as follows: 1/3 and 2/3. The CL. Knead the piece with the tablespoon of cocoa powder. Then process as black and white cakes.

Form the dough into a roll and place it in the refrigerator.

When the roll is ready, spread with beaten egg and roll in plain white sugar. Then cut them into slices (0.4 – 0.5 cm thick) and place them on a baking tray lined with baking paper.

Now bake the cookies at 180°C for 15 to 20 minutes. However, if they have slight browning on the edge, remove them immediately.