Ingredients:
2 courgettes2 eggsCooked ham, mortadellaScamorzaBreadcrumbsFrying oil

Preparation:
1.Wash and cut the courgettes to create slices.
2. Then prepare the charcuterie and cut the scamorza.
3. Form the sandwiches by stuffing the courgettes.
4. Skip the beaten eggs then the breadcrumbs.
5.Fry in hot oil.