The best chicken dish – Chicken in smooth and creamy sauce – Simple and tasty recipe

Ingredients needed:

• 1 kg chicken thighs
• 1 onion
• 1-2 cloves of garlic
• 100 g cream
• 2 tablespoons of flour
• 350 ml hot water / soup
• 1 tablespoon sweet paprika
• Half a bunch of parsley
• 15 g

Method of preparation:

Fry the legs in hot butter until browned on all sides. Add the finely chopped onion and mix.

Separately, mix the cream with the flour, water/soup and spices and pour over the meat. We mix, add the crushed garlic and cook for 20 minutes. We mix occasionally.

Finally, add the finely chopped parsley, mix, put the lid on and take off the heat. Leave aside, covered, for 5-10 minutes.

We serve with mashed potatoes, rice or polenta.

Savor with gusto! Good appetite!