Ingredients:2 album100g parmesanbread crumbssale, pepperspreadable cheese 80gchives

Preparation:
1. In a bowl mix the Parmesan with the egg whites.
2. Mix well and shape into spheres.
3. Mix in breadcrumbs with salt and paprika.
4. Roll the spheres in breadcrumbs and fry in hot oil.
5. Accompany them with cream cheese.