This is the perfect solution if you want to quickly but festively bring a dessert to the table! This layered glass cream can be prepared in less than 5 minutes and does not require baking.

🍊🎄 Christmas Orange-Mascarpone Glass Dessert in 5 Minutes
(Classic Christmas flavors – for 2-3 servings)

I. A Few Ingredients
Ingredients Quantity Function
Mascarpone 250 g The base of the cream.
Powdered sugar 2-3 tbsp To taste.
Orange juice (freshly squeezed) 2 tbsp Give the fresh, Christmas flavor.
Cinnamon (ground) 1/2 tsp Or gingerbread spice mix.
Biscuits/Base 5-6 pcs Crushed homemade biscuits or crushed gingerbread.
Decoration (optional) Orange zest/Fresh blueberries

II. Preparation (The 5 Minute Process)
Mixing the Cream (2 minutes): In a bowl, mix the Mascarpone with the Powdered Sugar, Cinnamon (or spice mix) and Orange Juice. Mix just enough to obtain a homogeneous but not runny cream.
Layering (2 minutes): Take 2-3 glasses. Start with a layer of crushed biscuits/gingerbread.
Filling: Place a large spoonful of Mascarpone cream on top.
Repeat: Repeat the layering (biscuits, cream).
Decoration (1 minute): Decorate the top with a pinch of cinnamon, a slice of orange zest or a few blueberries.
III. Quick Preparation Tips

Puffy version: Leave the glasses in the fridge for at least 15 minutes to soften the biscuits a little from the cream.
More intense flavour: You can sprinkle the biscuit layer with a drop of rum or cognac for an even more festive aroma!
Fruity layer: You can use cherry preserves (drained well) or cranberry jam as a layering material.
Which quick Christmas dessert would you prefer: a truffle or a tiramisu-like version?