Ingredients:

3 medium zucchini

2 medium potatoes

1 onion

1 bell pepper

Mushrooms 300g

Salt and pepper

Sweet paprika

Garlic powder

Parsley

4 Eggs (M)

Parmesan 50g

Corn starch 90g

Bread crumbs

Mozzarella cheese

Directions:

1. Grate the courgettes and squeeze them well.

2. Then grate the potatoes and add them to the courgettes.

3. In a pan, cook the onion, pepper, mushrooms, salt, pepper, garlic, paprika and parsley.

4. In the bowl with the courgettes add the eggs, parmesan, starch, salt, pepper, paprika and parsley.

5. Assemble the flan and bake at 180° for 30-35 minutes.