Here is the recipe for lemon cracked cookies with the Thermomix, delicious melting and crispy cookies with an intense lemon flavor. These cupcakes are easy to make with the thermomix and perfect to accompany a cup of tea or coffee.
Ingredients :
- 280g flour
- 100g soft butter
- 100g caster sugar
- 1 egg
- grated zest and juice of 1 lemon
- 1/2 teaspoon baking powder
- icing sugar
- granulated sugar
Preparation with the Thermomix:
Put the sugar and the butter in pieces in the thermomix bowl then mix for 2 minutes at speed 3.
Add the egg, the grated zest and the lemon juice then mix for 30 seconds at speed 3.
Add the flour and yeast then set about 2 minutes in cob function.
Form a ball of dough then wrap it in cling film and place in the fridge for 1 hour.
Preheat the oven to 180°C.
Then form small balls of pasta of 20 to 25 g then roll them first in the granulated sugar and then in the icing sugar.
Arrange the balls on a baking sheet lined with parchment paper and bake them for about 15 minutes.