Here is the recipe for light apple and strawberry cake, a delicious cake with apples and fondant strawberries that is easy and simple to make for a gourmet snack.

Ingredients for 10 parts:

• 3 apples
• 300g strawberries
• 1 tablespoon of sweetener
• 150g flour
• 130g skimmed milk
• 2 eggs
• 1/2 teaspoon baking powder

Preparation :

Preheat the oven to 180°C.
Peel the apples, core them and cut them into thin slices.
Wash the strawberries, remove the leaves and cut them into thin slices.
In the bowl, beat the eggs with the sweetener then add the milk, the flour, the sweetener, the baking powder and mix well.
Add the apples and strawberries and mix gently.
Pour the preparation into a mold previously lined with parchment paper and bake for 40 to 45 minutes.