Ingredients:
375g all purpose flour
1 teaspoon salt
1 teaspoon of sugar
1 teaspoon garlic powder
2-1/4 teaspoons instant dry yeast
3 tablespoons olive oil
250ml of lukewarm water
250g of mozzarella cheese cut into cubes
Salt
Pepper
Chili
Parsley
breadcrumbs to cover
oil for frying

Preparation:
In a bowl mix flour, salt, sugar.
Then add oil, yeast, garlic and water.
Mix well until a uniform mass is formed.
Let it rise for an hour.
Divide into 32 pieces and form the cheese balls by filling them with the mozzarella cheese.
Pass the cheese balls through the water and then into the breadcrumbs.
Fry in hot oil and then enjoy that delight.