To make a success of the recipe, it is necessary to measure the ingredients well and to prepare them before starting the recipe.

You must also respect the cooking time and temperature, so follow the steps described below step by step.ANNOUNCEMENT

Ingredients (for 6 to 8 people):

1 natural yoghurt
3 eggs
200 g flour
60 g sugar
2 large apples
10 cl oil
4 tablespoons honey + a little for the glaze
1/2 sachet of baking powder

Preparation :

Preheat the oven to 180 °.

Beat the eggs with the sugar until the mixture whitens.

Add the yoghurt, then the oil little by little and finally the honey.

Sift flour and baking powder, and incorporate them into the honey mixture.

Peel the apples and cut them into slices.

Butter and flour a cake tin.

Line the bottom and edges of the mold with apple slices, then pour the batter.

Place the rest of the apple slices on the dough and bake for 35 to 40 minutes.

Unmold the cake while still warm, and brush it with honey to brown it.