UP YOUR BRUNCH GAME WITH HASH BROWN SAUSAGE BREAKFAST CASSEROLE

Recipes | 14.04.2023

Are you tired of serving the same old brunch dishes at every meeting? Step up your brunch game with a delicious sausage and hash brown breakfast casserole that will have your guests begging for seconds. This delicious, easy-to-prepare dish is packed with savory flavors, crispy potatoes, and juicy sausage that will satisfy even the pickiest eater. Plus, it’s perfect for feeding a crowd. Get ready to wow your friends and family with this irresistible recipe that will become a staple of all your future brunches.

If you’re looking to up your brunch game, look no further than this delicious Sausage and Hash Brown Breakfast Casserole. It’s packed with savory sausage, crispy hash browns, and melty cheese, and it’s sure to please a crowd. Plus, it’s easy to make ahead, so you can enjoy your brunch worry-free.

If you’re looking for a delicious and hearty breakfast casserole to make for brunch, this Sausage and Hash Brown Breakfast Casserole is a great option! It’s loaded with savory sausages, potatoes, and cheese, and it’s sure to please everyone around the table. Plus, it’s easy to make ahead, so you can enjoy your brunch stress-free.

Advice:

There are a few things you can do to make sure your sausage and hash brown breakfast casserole is even more delicious. First, be sure to use good quality sausages. This will make a big difference in the flavor of the dish. Second, cook the hash browns until nice and crispy. This will give the dish a nice texture. Finally, don’t be afraid to add a little spice. A little heat will really wake up your taste buds in the morning!

Conclusion & recipe:

If you’re looking to up your brunch game, this delicious Sausage and Hash Brown Breakfast Casserole is the perfect recipe. It’s packed with flavor and sure to please a crowd. Serve it with a side of fruit and freshly brewed coffee, and you have a meal everyone will love.

INGREDIENTS  

  • 2 lbs hot breakfast sausage
  • 1 bag 30-32 oz. frozen shredded hash browns
  • 1 teaspoon of salt
  • 1/2 teaspoon of pepper
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 2 cups grated cheddar cheese
  • 8 eggs
  • 2 cups of milk

INSTRUCTIONS 

  • Preheat oven to 350°F Spray a 9×13-inch baking dish with cooking spray.
  • Cook sausage in a large skillet until no longer pink. Drain the fat and place it in a bowl.
  • Cook the hash browns in a skillet until lightly browned. If necessary, add a little oil to your pan. In a 9×13 inch skillet, lightly grease. Sprinkle with cheese and sausage.
  • Combine eggs, milk, garlic powder, onion powder, salt and pepper. Add the hash brown mixture to the bowl.
  • If cooking is not complete by this time, cover and refrigerate. **
  • Cook covered for 35 to 40 minutes.

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