{"id":935,"date":"2023-04-10T01:19:30","date_gmt":"2023-04-09T22:19:30","guid":{"rendered":"http:\/\/www.tastyfood.top\/?p=935"},"modified":"2023-04-10T01:19:31","modified_gmt":"2023-04-09T22:19:31","slug":"garlic-cheese-bites","status":"publish","type":"post","link":"https:\/\/www.tastyfood.top\/?p=935","title":{"rendered":"GARLIC CHEESE BITES"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">PREP TIME: 5 MINS | COOK TIME: 15 MINS | SERVINGS: 20 BITES<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Transform your ordinary canned biscuits into a delicious treat with these Garlic Cheese Bites! Each bite-sized pastry is stuffed with mozzarella cheese and baked until golden brown, then coated in a mouth-watering garlic butter white wine sauce. The result is a perfect combination of soft, fluffy dough and crunchy, melted cheese that\u2019s sure to please everyone at the table.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">INGREDIENTS<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2 tablespoons butter 3 tablespoons olive oil 2 cans of buttermilk biscuits (not the flaky kind) 20 small balls of mozzarella cheese, such as Fresca Ciliegine cherry size, or mozzarella cut into cubes 6 cloves of garlic, minced pinch of crushed red pepper flakes \u00bc cup white wine \u00bd cup shredded Parmesan cheese 1 cup shredded mozzarella cheese salt and basil to taste \u00bc teaspoon salt<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">INSTRUCTIONS<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Preheat your oven to 450 degrees.<\/li>\n\n\n\n<li>Flatten each biscuit from the cans.<\/li>\n\n\n\n<li>Drain the liquid from the mozzarella container and place a cheese ball or cube in the center of each flattened biscuit. Wrap the dough around the cheese to form a ball.<\/li>\n\n\n\n<li>Heat the olive oil in a skillet over medium-low heat. Add the minced garlic and red pepper flakes and saut\u00e9 for a minute or two. Add the butter and stir until melted. Gradually pour in the white wine and season with salt. Cook for another 1-2 minutes.<\/li>\n\n\n\n<li>Roll each dough ball in the garlic butter sauce, then place them open-side up in a mini muffin pan.<\/li>\n\n\n\n<li>Mix the shredded Parmesan and mozzarella cheese, then sprinkle a generous amount on top of each dough ball.<\/li>\n\n\n\n<li>Bake the cheese bites in the oven for 8-10 minutes, or until they\u2019re golden brown.<\/li>\n\n\n\n<li>Take the pan out of the oven and brush the bites with the remaining garlic butter sauce. Sprinkle with salt and basil to taste.<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">Serve the Garlic Cheese Bites warm and enjoy!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">If you liked this recipe, please leave a comment on our Facebook page.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>PREP TIME: 5 MINS | COOK TIME: 15 MINS | SERVINGS: 20 BITES Transform your ordinary canned biscuits into a delicious treat with these Garlic Cheese Bites! Each bite-sized pastry [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":936,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-935","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"_links":{"self":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/935","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=935"}],"version-history":[{"count":1,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/935\/revisions"}],"predecessor-version":[{"id":937,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/935\/revisions\/937"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/media\/936"}],"wp:attachment":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=935"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=935"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=935"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}