Experienced gardeners know a lot of secrets and tricks, how to easily and cheaply increase the yield of cultivated plants on their plot. Let’s talk about the use of ammonia.<\/p>\n\n\n\n
It is important that ammonia is harmless to plants, humans and animals, but to feed plants with alcohol, the dosage and number of treatments should be observed.<\/p>\n\n\n\n
So, 10% ammonia (water ammonia) is bought at a pharmacy, is inexpensive and is sold without a prescription.<\/p>\n\n\n\n
To grow onions, the first irrigation with alcohol is carried out the day before planting, the solution is 3 tbsp. spoons of alcohol per 10 liters of water is prepared and used immediately, as the alcohol evaporates quickly.<\/p>\n\n\n\n
The next watering of onions, when grown on a feather, takes place after the sprouts reach a height of 8-10 cm, the solution is prepared in the ratio of 1 teaspoon per 10 liters of water, watering is carried out once every 10 days.<\/p>\n\n\n\n
For growing bulbs, the solution is prepared as follows: 1 tbsp. spoon per 10 liters of water, watering once every 10 days.<\/p>\n\n\n\n
Garlic is treated with a solution on the eve of planting, 3 tbsp. spoons per 10 liters of water, then, after the sprouts have 3-4 leaves, garlic is watered with a solution of 2 tbsp. spoons per 10 liters of water once every 10 days.<\/p>\n\n\n\n
The root zone is watered with the solution, and the feathers are sprayed.<\/p>\n\n\n\n
Such feeding allows you to increase the yield of onions and garlic by 1.5-2 times, while avoiding many diseases.<\/p>\n","protected":false},"excerpt":{"rendered":"
Experienced gardeners know a lot of secrets and tricks, how to easily and cheaply increase the yield of cultivated plants on their plot. Let’s talk about the use of ammonia. It […]<\/p>\n","protected":false},"author":1,"featured_media":521,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-520","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"_links":{"self":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/520","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=520"}],"version-history":[{"count":1,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/520\/revisions"}],"predecessor-version":[{"id":522,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/520\/revisions\/522"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/media\/521"}],"wp:attachment":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=520"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=520"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=520"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}