{"id":517,"date":"2023-03-23T20:32:39","date_gmt":"2023-03-23T18:32:39","guid":{"rendered":"http:\/\/www.tastyfood.top\/?p=517"},"modified":"2023-03-23T20:32:40","modified_gmt":"2023-03-23T18:32:40","slug":"i-mix-2-ingredients-pour-chocolate-and-delicious-cakes-come-out-of-almost-nothing","status":"publish","type":"post","link":"https:\/\/www.tastyfood.top\/?p=517","title":{"rendered":"I mix 2 ingredients, pour chocolate, and delicious cakes come out of almost nothing"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Today I offer you to prepare very simple and very tasty chocolate cakes.&nbsp;They are prepared very simply, without baking, with only 3 ingredients.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">We will need:<br>Cookies &#8211; 200-250 grams<br>Banana &#8211; 1-2 pieces<br>Chocolate &#8211; 100-150 grams<br>Step-by-step cooking recipe:<br>We will need 200 g of shortbread cookies.&nbsp;It must be crushed into crumbs.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">I do it with a rolling pin, so we put the cookies in a plastic bag and crush them.&nbsp;You can also grind in a blender.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Transfer the resulting cookie crumbs to a deep bowl.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">In addition, we will need 1 or 2 ripe bananas.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Let&#8217;s divide it into small pieces and turn it into porridge.&nbsp;The fastest way to do this is with a blender or immersion mixer.&nbsp;You can also knead with a regular fork.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pour the banana puree into the cookies.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Now mix it all well.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Two bananas turned out to be a lot for this amount of cookies.&nbsp;Therefore, I added another 50-70 g of crushed cookies.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">It turns out such a viscous mass.&nbsp;It gathers well in a lump and does not fall apart.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Now we form walnut-sized balls with our hands.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">I got 18 blanks.&nbsp;We send them to the freezer for 5-10 minutes.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Meanwhile, melt the dark chocolate in a water bath.&nbsp;You need approximately 100-150 g of chocolate.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">While the chocolate was melting, our cakes hardened.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Dip them in chocolate and place them on a wire rack.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">To harden the chocolate, put the cakes in the refrigerator for another 5 minutes.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">I will decorate our dessert with chocolate.&nbsp;To do this, transfer it to a pastry bag.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">We take the cooled cakes out of the refrigerator and, thus, sprinkle them with chocolate.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">We send it to the refrigerator for another 5 minutes so that the chocolate hardens.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">This is a very tasty, and most importantly, a simple dessert for tea, it just melts in your mouth!&nbsp;Be sure to try to cook it!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Today I offer you to prepare very simple and very tasty chocolate cakes.&nbsp;They are prepared very simply, without baking, with only 3 ingredients. We will need:Cookies &#8211; 200-250 gramsBanana &#8211; [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":518,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-517","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"_links":{"self":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/517","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=517"}],"version-history":[{"count":1,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/517\/revisions"}],"predecessor-version":[{"id":519,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/517\/revisions\/519"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/media\/518"}],"wp:attachment":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=517"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=517"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=517"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}