{"id":4057,"date":"2023-11-24T14:58:53","date_gmt":"2023-11-24T12:58:53","guid":{"rendered":"https:\/\/www.tastyfood.top\/?p=4057"},"modified":"2023-11-24T14:58:54","modified_gmt":"2023-11-24T12:58:54","slug":"hazelnut-cookies-the-recipe-to-make-them-fragrant-and-extra-delicious","status":"publish","type":"post","link":"https:\/\/www.tastyfood.top\/?p=4057","title":{"rendered":"Hazelnut cookies: the recipe to make them fragrant and extra delicious"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Ingredients:&nbsp;<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&#8211; For the dough:&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">110 g of cake flour&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">80 g of hazelnut flour (or peeled, toasted and finely chopped hazelnuts)&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">50 g of potato starch<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">80 g of powdered sugar&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">100 g of butter<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 egg yolk&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&#8211; For filling and decoration:&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">100 g of dark chocolate&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Hazelnut spread<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Chopped hazelnuts<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Directions:&nbsp;<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1. Mix flour, potato starch, hazelnut flour and powdered sugar in a bowl.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2. Stir in the butter mixing with your hands.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">3. Add egg yolk and knead until you get an even dough, then wrap it and refrigerate for 2 hours.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">4. Flatten using a rolling pin and shape the biscuits. Make a hole in the middle of half of them.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">5. Bake in a pre-heated oven at 160\u00b0 for about 15 minutes.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">6. Fill with hazelnut spread.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">7. Melt dark chocolate (in the microwave or in a water bath) and use to decorate.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">8. Finish with chopped hazelnuts.&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients:&nbsp; &#8211; For the dough:&nbsp; 110 g of cake flour&nbsp; 80 g of hazelnut flour (or peeled, toasted and finely chopped hazelnuts)&nbsp; 50 g of potato starch 80 g of [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":4058,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-4057","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"_links":{"self":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/4057","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4057"}],"version-history":[{"count":1,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/4057\/revisions"}],"predecessor-version":[{"id":4059,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/4057\/revisions\/4059"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/media\/4058"}],"wp:attachment":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4057"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4057"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4057"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}