{"id":3889,"date":"2023-11-07T20:25:21","date_gmt":"2023-11-07T18:25:21","guid":{"rendered":"https:\/\/www.tastyfood.top\/?p=3889"},"modified":"2023-11-07T20:25:22","modified_gmt":"2023-11-07T18:25:22","slug":"coconut-rolls-the-creamy-and-no-bake-recipe-to-try-right-now","status":"publish","type":"post","link":"https:\/\/www.tastyfood.top\/?p=3889","title":{"rendered":"Coconut rolls: the creamy and no-bake recipe to try right now"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Ingredients:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">80 g coconut flour<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">100 g sugar<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">75 g flour<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">500 ml of milk<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">30 g butter<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">10 g vanilla sugar<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">100 ml of whipping cream<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Walnuts<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Icing sugar<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Directions:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1. First, spread the coconut flour on a baking sheet.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2. Cream: put sugar, flour and milk in a saucepan. Bring to the heat and let it thicken, then add the butter and icing sugar.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">3. Pour the cream over the coconut flour, spread it out and let it cool in the fridge.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">4. Then cover with a layer of whipped cream and form the rolls by stuffing them with the walnuts.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: 80 g coconut flour 100 g sugar 75 g flour 500 ml of milk 30 g butter 10 g vanilla sugar 100 ml of whipping cream Walnuts Icing sugar [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":3890,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-3889","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"_links":{"self":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/3889","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3889"}],"version-history":[{"count":1,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/3889\/revisions"}],"predecessor-version":[{"id":3891,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/3889\/revisions\/3891"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/media\/3890"}],"wp:attachment":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3889"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3889"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3889"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}