{"id":3126,"date":"2023-08-26T16:50:58","date_gmt":"2023-08-26T13:50:58","guid":{"rendered":"http:\/\/www.tastyfood.top\/?p=3126"},"modified":"2023-08-26T16:50:59","modified_gmt":"2023-08-26T13:50:59","slug":"perfect-souffle-cake-how-to-make-it-tall-and-soft","status":"publish","type":"post","link":"https:\/\/www.tastyfood.top\/?p=3126","title":{"rendered":"Perfect souffl\u00e9 cake: how to make it tall and soft!"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>INGREDIENTS<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">35g butter<br>120g mascarpone<br>20ml milk<br>4 egg yolks<br>6ml lemon juice<br>1g salt<br>2ml vanilla extract<br>40g (1\/3 cup) cake flour&nbsp;<br>15g corn starch<br>125ml egg whites<br>85g (3\/8 cup) sugar&nbsp;<br>2ml lemon juice<br>Powdered sugar<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>METHOD<\/strong><\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>In a bowl of water, bathe and adds butter and mascarpone. Add in egg yolks, salt, and vanilla extract, and sift in corn starch and flour.<\/li>\n\n\n\n<li>In another bowl beat egg whites with sugar and lemon juice. Mix everything together.<\/li>\n\n\n\n<li>Transfer to the baking pan and put it into another bigger pan with hot water.<\/li>\n\n\n\n<li>Bake at 180\u00b0C (360\u00b0F) for 15 minutes, and 140\u00b0C (284\u00b0F) for 80 minutes.<\/li>\n\n\n\n<li>Sprinkle with powdered sugar.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTS 35g butter120g mascarpone20ml milk4 egg yolks6ml lemon juice1g salt2ml vanilla extract40g (1\/3 cup) cake flour&nbsp;15g corn starch125ml egg whites85g (3\/8 cup) sugar&nbsp;2ml lemon juicePowdered sugar METHOD<\/p>\n","protected":false},"author":2,"featured_media":3127,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-3126","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"_links":{"self":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/3126","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3126"}],"version-history":[{"count":1,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/3126\/revisions"}],"predecessor-version":[{"id":3128,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/3126\/revisions\/3128"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/media\/3127"}],"wp:attachment":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3126"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3126"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3126"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}