{"id":3114,"date":"2023-08-25T22:12:31","date_gmt":"2023-08-25T19:12:31","guid":{"rendered":"http:\/\/www.tastyfood.top\/?p=3114"},"modified":"2023-08-25T22:12:31","modified_gmt":"2023-08-25T19:12:31","slug":"mascarpone-and-chocolate-cookies-these-are-the-softest-and-tastiest-cookies-youll-ever-try","status":"publish","type":"post","link":"https:\/\/www.tastyfood.top\/?p=3114","title":{"rendered":"Mascarpone and chocolate cookies: these are the softest and tastiest cookies you\u2019ll ever try!"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Super soft and tasty cookies. To get this amazing result, just add mascarpone to cookie dough.<br>\u00a0<br>INGREDIENTI<br>2 eggs<br>salt<br>180g sugar<br>120g butter<br>200g mascarpone cheese<br>420g flour<br>chocolate<br>chopped almonds<br>DIRECTIONS<br>1. Beat together the eggs and salt, add the sugar.<br>2. Mix in softened butter and the mascarpone cheese.<br>3. Gradually add the flour. Your dough should be soft.<br>4. Let it chill in the refrigerator for 15 minutes and then use a pastry bag to make the cookies.<br>5. Bake at 180\u00b0C for 15 minutes.<br>6. Let them cool and sprinkle with chopped almonds.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Super soft and tasty cookies. To get this amazing result, just add mascarpone to cookie dough.\u00a0INGREDIENTI2 eggssalt180g sugar120g butter200g mascarpone cheese420g flourchocolatechopped almondsDIRECTIONS1. Beat together the eggs and salt, add [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":3115,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-3114","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"_links":{"self":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/3114","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3114"}],"version-history":[{"count":1,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/3114\/revisions"}],"predecessor-version":[{"id":3116,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/3114\/revisions\/3116"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/media\/3115"}],"wp:attachment":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3114"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3114"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3114"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}