{"id":3072,"date":"2023-08-23T21:11:35","date_gmt":"2023-08-23T18:11:35","guid":{"rendered":"http:\/\/www.tastyfood.top\/?p=3072"},"modified":"2023-08-23T21:11:36","modified_gmt":"2023-08-23T18:11:36","slug":"soft-lemon-cake-fragrant-and-delicious","status":"publish","type":"post","link":"https:\/\/www.tastyfood.top\/?p=3072","title":{"rendered":"Soft lemon cake: fragrant and delicious!"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>INGREDIENTS<\/strong><br>3 eggs<br>150g of sugar<br>125g of yogurt<br>1 lemon (zest)<br>100g of butter<br>70ml of lemon juice<br>Vanilla extract<br>20ml of limoncello<br>280g of flour 00<br>16g of baking powder for desserts<br>30g of corn starch<br>Icing sugar<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>METHOD<\/strong><br>1. In a bowl beat the eggs.&nbsp;Add the sugar and continue stirring until dissolved.&nbsp;Then add and incorporate the yogurt, lemon zest, melted butter, lemon juice, vanilla extract and limoncello.<br>2. Sift the flour, baking powder, corn starch and mix the ingredients.&nbsp;Get a creamy mixture.<br>3. Cover the circular mold with parchment paper and pour the dough.<br>4. Bake in a static oven at 180\u00b0 for 40 minutes.<br>5. Serve the cake on a serving plate and decorate it with icing sugar.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTS3 eggs150g of sugar125g of yogurt1 lemon (zest)100g of butter70ml of lemon juiceVanilla extract20ml of limoncello280g of flour 0016g of baking powder for desserts30g of corn starchIcing sugar METHOD1. In [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":3073,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-3072","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"_links":{"self":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/3072","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3072"}],"version-history":[{"count":1,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/3072\/revisions"}],"predecessor-version":[{"id":3074,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/3072\/revisions\/3074"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/media\/3073"}],"wp:attachment":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3072"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3072"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3072"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}