{"id":2999,"date":"2023-08-18T20:11:50","date_gmt":"2023-08-18T17:11:50","guid":{"rendered":"http:\/\/www.tastyfood.top\/?p=2999"},"modified":"2024-05-06T12:31:31","modified_gmt":"2024-05-06T09:31:31","slug":"potato-and-bacon-fritters-the-easy-recipe-for-a-tasty-snack","status":"publish","type":"post","link":"https:\/\/www.tastyfood.top\/?p=2999","title":{"rendered":"Potato and bacon fritters: the easy recipe for a tasty snack"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Ingredients:&nbsp;<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">3 potatoes&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Chili pepper&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Parsley<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">100 g of cheese<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">80 g of smoked bacon&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Salt&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2 eggs&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 tbsp of flour&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Vegetable oil&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Directions:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1. Grate potatoes and drain them.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2. Season with chili pepper and chopped parsley.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">3. Also add cheese and bacon cut in thin stripes.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">4. Aside whisk the eggs and pour them in the mixture.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">5. Add salt and flour and blend well.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">6. Shape the fritters and fry them in hot oil until golden.&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients:&nbsp; 3 potatoes&nbsp; Chili pepper&nbsp; Parsley 100 g of cheese 80 g of smoked bacon&nbsp; Salt&nbsp; 2 eggs&nbsp; 1 tbsp of flour&nbsp; Vegetable oil&nbsp; Directions: 1. Grate potatoes and drain [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":6676,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-2999","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"_links":{"self":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/2999","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2999"}],"version-history":[{"count":1,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/2999\/revisions"}],"predecessor-version":[{"id":3001,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/2999\/revisions\/3001"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/media\/6676"}],"wp:attachment":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2999"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2999"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2999"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}