{"id":2529,"date":"2023-07-28T20:03:54","date_gmt":"2023-07-28T17:03:54","guid":{"rendered":"http:\/\/www.tastyfood.top\/?p=2529"},"modified":"2023-07-28T20:03:55","modified_gmt":"2023-07-28T17:03:55","slug":"cheeses-pastry-cake-this-recipe-is-a-must-try","status":"publish","type":"post","link":"https:\/\/www.tastyfood.top\/?p=2529","title":{"rendered":"Cheeses pastry cake: this recipe is a must-try!"},"content":{"rendered":"\n

This is a winning recipe! <\/em><\/p>\n\n\n\n

INGREDIENTS<\/strong><\/p>\n\n\n\n

 3 eggs;<\/p>\n\n\n\n

 60 ml (\u00bc cup) water;<\/p>\n\n\n\n

 1 tsp salt;<\/p>\n\n\n\n

 240g (2 cups) flour;<\/p>\n\n\n\n

 130 g (1 cup) shredded sharp cheese<\/p>\n\n\n\n

 160 g (1 cup) cottage cheese;<\/p>\n\n\n\n

 1 large sheet puff pastry, cut in half;<\/p>\n\n\n\n

 160 ml (\u2154 cup) melted butter.<\/p>\n\n\n\n

 1 tbsp vegetable oil<\/p>\n\n\n\n

METHOD<\/strong><\/p>\n\n\n\n

    \n
  1.  Whisk eggs with salt and water. Add flour and knead until you left with totally non-sticky and a little bit hard to knead the dough.<\/li>\n\n\n\n
  2.  Form the dough into a log, cut into 8 pieces, roll them and set aside to rest for 1 hour.<\/li>\n\n\n\n
  3.  Dust your working surface with flour and roll out the dough into a disk. Add more flour on top, add another disk, more flour, one more disk of the dough and a final portion of flour.<\/li>\n\n\n\n
  4.  Roll out the stack of dough until you get 3 thinner layers. Separate the layer and roll each one of them individually until they are paper-thin and see-through.<\/li>\n\n\n\n
  5.  Repeat with leftover dough.<\/li>\n\n\n\n
  6.  Boil each sheet of dough in salted water with a little bit of vegetable oil for one minute, then transfer into a bowl with ice-cold water immediately. Make sure to add cold water to keep it cold all the time.<\/li>\n\n\n\n
  7.  Mix both types of cheese together until paste forms.<\/li>\n\n\n\n
  8.  Roll out each half of the pre-made puff pastry thinly to cover your baking sheet.<\/li>\n\n\n\n
  9.  Layer puff pastry to cover the bottom and the sides of the pan. Add a layer of cooked dough, drizzle with butter and repeat this process with another 3 layers of cooked dough.<\/li>\n\n\n\n
  10.  Spread cheese filling on top, add another layer of cooked dough, more butter and continue until you fill the pan with buttered layers of cooked dough.<\/li>\n\n\n\n
  11.  Cover with another thinly rolled sheet of puff pastry, tuck the sides, cut off the excess if needed.<\/li>\n\n\n\n
  12.  Brush the surface with leftover butter and bake at 190C\/375F for 40 minutes. Leave to cool down before slicing.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

    This is a winning recipe!  INGREDIENTS  3 eggs;  60 ml (\u00bc cup) water;  1 tsp salt;  240g (2 cups) flour;  130 g (1 cup) shredded sharp cheese  160 g (1 […]<\/p>\n","protected":false},"author":2,"featured_media":2530,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-2529","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"_links":{"self":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/2529","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2529"}],"version-history":[{"count":1,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/2529\/revisions"}],"predecessor-version":[{"id":2531,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/2529\/revisions\/2531"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/media\/2530"}],"wp:attachment":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2529"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2529"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2529"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}