{"id":2445,"date":"2023-07-25T16:04:59","date_gmt":"2023-07-25T13:04:59","guid":{"rendered":"http:\/\/www.tastyfood.top\/?p=2445"},"modified":"2023-07-25T16:04:59","modified_gmt":"2023-07-25T13:04:59","slug":"baked-mixed-vegetables-the-recipe-for-a-light-and-tasty-side-dish","status":"publish","type":"post","link":"https:\/\/www.tastyfood.top\/?p=2445","title":{"rendered":"Baked mixed vegetables: the recipe for a light and tasty side dish"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Ingredients:<\/strong>2 eggplants&nbsp;2 zucchini&nbsp;2 peppers&nbsp;Salt and pepper&nbsp;Fresh parsley&nbsp;3 cloves of garlic&nbsp;Origan&nbsp;Juice of half a lemon&nbsp;Olive oil&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Preparation:\u00a0<\/strong><br>1. Cut the vegetables into strips.\u00a0<br>2. Season them with oil, salt and pepper.\u00a0<br>3. Arrange them on a baking tray lined with parchment paper.\u00a0<br>4. Bake in the oven at 200\u00b0 for 30 minutes.\u00a0<br>5. Finely chop the parsley and garlic.<br>\u00a06. Then combine lemon juice, salt, pepper and olive oil and form a sauce.\u00a0<br>7. Use it to flavor vegetables.\u00a0<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients:2 eggplants&nbsp;2 zucchini&nbsp;2 peppers&nbsp;Salt and pepper&nbsp;Fresh parsley&nbsp;3 cloves of garlic&nbsp;Origan&nbsp;Juice of half a lemon&nbsp;Olive oil&nbsp; Preparation:\u00a01. Cut the vegetables into strips.\u00a02. Season them with oil, salt and pepper.\u00a03. Arrange them [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":2446,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-2445","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"_links":{"self":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/2445","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2445"}],"version-history":[{"count":1,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/2445\/revisions"}],"predecessor-version":[{"id":2447,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/2445\/revisions\/2447"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/media\/2446"}],"wp:attachment":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2445"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2445"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2445"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}