{"id":2421,"date":"2023-07-25T15:15:00","date_gmt":"2023-07-25T12:15:00","guid":{"rendered":"http:\/\/www.tastyfood.top\/?p=2421"},"modified":"2023-07-25T15:15:00","modified_gmt":"2023-07-25T12:15:00","slug":"no-bake-triple-chocolate-cheesecake-everyone-will-love-this-amazing-dessert","status":"publish","type":"post","link":"https:\/\/www.tastyfood.top\/?p=2421","title":{"rendered":"No-bake triple chocolate cheesecake: everyone will love this amazing dessert!"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><em>Ready in a few steps, no oven needed, this is the dessert of your dream!&nbsp;<\/em><strong><br><br>INGREDIENTS<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">White layer:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2022 250ml milk<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2022 500ml cream 33%<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2022 100-150g sugar powder<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2022 18g gelatin<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2022 2 tsp vanilla extract<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Chocolate layer:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2022 250ml milk<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2022 100g dark chocolate<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2022 80-120g sugar powder<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2022 400ml cream 33%<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2022 100ml cream 33%<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2022 18g gelatin<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2022 2 tbsp Liquor Baileys (optional)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Chocolate glaze:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2022 120g black chocolate<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2022 200ml cream 33%<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2022 20-40g sugar powder<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2022 5g gelatin<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2022 60ml milk<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>METHOD<\/strong><\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>White layer: Grease the mold with vegetable oil. Dissolve gelatin in milk. Add powdered sugar and vanilla to the cream. Beat with a mixer. Heat gelatin with milk in a microwave and pour it into whipped cream. Beat with a mixer. Pour into mold. Refrigerate for 20 minutes.<\/li>\n\n\n\n<li>Chocolate layer: Dissolve gelatin in milk. Heat milk with gelatin in the microwave. Add 100g cream to chocolate. Microwave. Beat cream with powdered sugar. Add melted chocolate, liquor. Beat. Add milk with gelatin and mix. Pour into a mold on a white layer. Refrigerate for 20 minutes.<\/li>\n\n\n\n<li>Chocolate coating: Pour gelatin over milk. Heat in the microwave. Add the icing sugar to the cream and heat in the microwave. Add chocolate and mix. Add milk with gelatin and mix. Pour into a mold and refrigerate for 20 minutes.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Ready in a few steps, no oven needed, this is the dessert of your dream!&nbsp; INGREDIENTS White layer: \u2022 250ml milk \u2022 500ml cream 33% \u2022 100-150g sugar powder \u2022 [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":2422,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-2421","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"_links":{"self":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/2421","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2421"}],"version-history":[{"count":1,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/2421\/revisions"}],"predecessor-version":[{"id":2423,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/2421\/revisions\/2423"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/media\/2422"}],"wp:attachment":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2421"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2421"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2421"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}