{"id":20055,"date":"2026-05-11T19:35:53","date_gmt":"2026-05-11T16:35:53","guid":{"rendered":"https:\/\/www.tastyfood.top\/?p=20055"},"modified":"2026-05-11T19:35:53","modified_gmt":"2026-05-11T16:35:53","slug":"what-did-he-drink","status":"publish","type":"post","link":"https:\/\/www.tastyfood.top\/?p=20055","title":{"rendered":"What did he drink?"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">That&#8217;s a fair question! Looking at the creative (and sometimes slightly quirky) tips for upcycling bras, you might almost think one too many glasses of wine were involved. \ud83c\udf77<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">In fact, these upcycling ideas usually come from the &#8220;zero waste&#8221; movement. The motto there is: nothing gets thrown away until you&#8217;ve tried to make a pincushion or shoe cushion out of it.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">In the world of internet content, three things often get mixed up:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Genuine sustainability (e.g., donating to organizations).<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Practical life hacks (e.g., silica gel packets that actually work).<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&#8220;Clickbait&#8221; creativity (bra cups as scented sachets \u2013 you can do it, but you have to really want to).<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">If the tips sound more like a &#8220;crash&#8221; than a &#8220;genius&#8221; to you: The silica gel idea from the first answer is based on sound chemistry and physics. The bra pads in the shoes, on the other hand, are more of a desperate attempt to avoid the trash.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Which of the tips struck you as particularly &#8220;intoxicating&#8221;?<\/p>\n","protected":false},"excerpt":{"rendered":"<p>That&#8217;s a fair question! Looking at the creative (and sometimes slightly quirky) tips for upcycling bras, you might almost think one too many glasses of wine were involved. \ud83c\udf77 In [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":20056,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-20055","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-nteresting"],"_links":{"self":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/20055","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=20055"}],"version-history":[{"count":1,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/20055\/revisions"}],"predecessor-version":[{"id":20057,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/20055\/revisions\/20057"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/media\/20056"}],"wp:attachment":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=20055"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=20055"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=20055"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}