{"id":18421,"date":"2026-02-09T16:31:24","date_gmt":"2026-02-09T14:31:24","guid":{"rendered":"https:\/\/www.tastyfood.top\/?p=18421"},"modified":"2026-02-09T16:31:25","modified_gmt":"2026-02-09T14:31:25","slug":"apple-pie-with-cinnamon-and-walnuts-2","status":"publish","type":"post","link":"https:\/\/www.tastyfood.top\/?p=18421","title":{"rendered":"Apple Pie with Cinnamon and Walnuts"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">When juicy apples, cinnamon, and walnuts come together, you create a pie that resembles true homemade food. This recipe is simple, quick, and so delicious that you&#8217;ll want to make it again and again.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">It&#8217;s perfect to accompany coffee, for a weekend gathering with family, or simply when you&#8217;re craving something fragrant and comforting. And the advantage is that most of us already have the ingredients at home.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2b50 Ingredients<br>4 apples<br>200 g all-purpose flour<br>150 g sugar<br>100 g ground walnuts<br>2 teaspoons cinnamon<br>1 teaspoon baking powder<br>4 eggs<br>150 ml oil<br>2 teaspoons vanilla sugar<br>a pinch of salt<br>\ud83e\udd63 Preparation method<br>1\ufe0f\u20e3 Preheat the oven<br>Turn the oven to 180 \u00b0C and prepare a baking pan \u2013 preferably a classic cake pan or a smaller pan. You can lightly grease the pan or line it with parchment paper.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2\ufe0f\u20e3 Prepare the apples<br>Peel the apples, remove the cores and cut them into smaller pieces. The juicier the apples, the softer the cake will be.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">3\ufe0f\u20e3 Mix the dry ingredients<br>In a bowl, mix the flour, sugar, ground walnuts, cinnamon, baking powder and a pinch of salt until you obtain a homogeneous mixture. 4\ufe0f\u20e3 Prepare the liquid ingredients<br>In another bowl, beat the eggs with the oil and vanilla sugar until smooth.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">5\ufe0f\u20e3 Prepare the batter<br>Pour the liquid ingredients into the dry mixture and mix until a smooth, lump-free batter forms.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">6\ufe0f\u20e3 Add the apples<br>Gently incorporate the apples into the batter. This will help distribute them evenly and the cake will be wonderfully soft.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">7\ufe0f\u20e3 Bake<br>Pour the batter into the pan and bake for 40-45 minutes.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Check for doneness with a wooden toothpick \u2013 if it comes out clean, the cake is baked.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">8\ufe0f\u20e3 Let it rest<br>After baking, let the cake cool. The flavor will intensify over a few hours.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83c\udf4f Why you&#8217;ll love this cake?<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">It&#8217;s quick and easy.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The combination of apples, cinnamon, and walnuts creates a comforting atmosphere.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">It pairs well with coffee, tea, and as a sweet breakfast treat.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">It stays soft even the next day.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2764\ufe0f Do you like simple homemade recipes?<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83d\udc49 Follow our page, like \ud83d\udc4d, share this article, and help spread the word \u2013 it could save your life and the lives of your loved ones.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>When juicy apples, cinnamon, and walnuts come together, you create a pie that resembles true homemade food. This recipe is simple, quick, and so delicious that you&#8217;ll want to make [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":18422,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-18421","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"_links":{"self":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/18421","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=18421"}],"version-history":[{"count":1,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/18421\/revisions"}],"predecessor-version":[{"id":18423,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/18421\/revisions\/18423"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/media\/18422"}],"wp:attachment":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=18421"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=18421"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=18421"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}