\u2764\ufe0f Whoever tries it once, bakes it again and again!
There are recipes that you bake once – and then you always return to them. This is exactly one of them. It is made from simple, quick, available ingredients, and the result is perfect every time.<\/p>\n\n\n\n
It is crumbly, fragrant and so delicious that it disappears before it cools down. Ideal for coffee, weekends and visitors. \ud83d\udc4c<\/p>\n\n\n\n
\ud83e\uddfe Ingredients
3 eggs
150 g sugar
1 vanilla sugar
100 ml oil
150 ml milk
250 g fine flour
1 baking powder
A pinch of salt
\ud83d\udc49 Optional: cocoa, fruit, chocolate chips, nuts<\/p>\n\n\n\n
\ud83d\udc69\u200d\ud83c\udf73 Preparation
1\ufe0f\u20e3 Beat the eggs with the sugar and vanilla sugar until foamy.
2\ufe0f\u20e3 Add the oil and milk.
3\ufe0f\u20e3 Stir in the flour mixed with baking powder and salt.
4\ufe0f\u20e3 Pour the dough into a greased and lined baking tin.
5\ufe0f\u20e3 Bake at 170\u2013180 \u00b0C for about 35\u201340 minutes.
6\ufe0f\u20e3 Let cool slightly and serve.<\/p>\n\n\n\n
I wish you health and good health full of herbs! \ud83c\udf3f<\/p>\n\n\n\n
If you liked this tip, save it and share it with your friends – this way you will also help spread folk medicine and a healthy lifestyle. \ud83d\udc9a<\/p>\n\n\n\n
\u2728 Tips
Serve apples with cinnamon or cherries
You can drizzle chocolate or sugar on top
Also great as a mug cake
\u2764\ufe0f Result
A simple, soft and irresistible dessert that everyone will remember.<\/p>\n\n\n\n
Would you like to make it as a unique cake,<\/p>\n","protected":false},"excerpt":{"rendered":"
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