{"id":1598,"date":"2023-06-21T15:37:10","date_gmt":"2023-06-21T12:37:10","guid":{"rendered":"http:\/\/www.tastyfood.top\/?p=1598"},"modified":"2023-06-21T15:37:11","modified_gmt":"2023-06-21T12:37:11","slug":"sweet-chocolate-buns","status":"publish","type":"post","link":"https:\/\/www.tastyfood.top\/?p=1598","title":{"rendered":"Sweet chocolate buns"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Ingredients:<br>84g Manitoba flour<br>67g &#8220;00&#8221; flour<br>27g of butter<br>25g sugar<br>6 g brewer&#8217;s yeast<br>70g of milk<br>27g whole egg<br>1g of salt<br>FILLING:<br>250g hazelnut cream<br>Directions:<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>First dissolve the yeast in the milk.<\/li>\n\n\n\n<li>In a bowl, combine the flours, sugar, milk, egg and salt.<\/li>\n\n\n\n<li>Form a homogeneous paste by adding the butter.<\/li>\n\n\n\n<li>Place the dough in a bowl and let it rise for a few hours.<\/li>\n\n\n\n<li>Then divide the dough into blocks of 35 g each.<\/li>\n\n\n\n<li>Let rise for 1 hour.<\/li>\n\n\n\n<li>Brush with milk and bake at 180 degrees for 12 minutes.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients:84g Manitoba flour67g &#8220;00&#8221; flour27g of butter25g sugar6 g brewer&#8217;s yeast70g of milk27g whole egg1g of saltFILLING:250g hazelnut creamDirections:<\/p>\n","protected":false},"author":2,"featured_media":1599,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-1598","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"_links":{"self":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/1598","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1598"}],"version-history":[{"count":1,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/1598\/revisions"}],"predecessor-version":[{"id":1600,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/1598\/revisions\/1600"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/media\/1599"}],"wp:attachment":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1598"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1598"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1598"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}