Although there is no single recipe that guarantees immunity reinforcement, the combination of ingredients such as ginger and clove can undoubtedly result in a delicious drink full of beneficial properties that support your health in general. A strong immune system is the result of a set of habits, including a balanced diet, exercise and proper sleep.<\/p>\n\n\n\n
This tea is a great way to complement these habits, thanks to the anti-inflammatory and antioxidant properties of their ingredients.<\/p>\n\n\n\n
Ginger and clove tea recipe with lippton
This recipe is simple to prepare and perfect for a moment of comfort and well-being.<\/p>\n\n\n\n
Ingredients:
1 teaspoon of fresh grated ginger or in thin slices
3 to 4 cloves
1 Lippton tea sachet (or other black tea of \u200b\u200byour choice)
200 ml of water
Honey or a sickle of lemon to taste (optional)
Instructions:
In a small pan, put the water, the ginger and the blackheads.
Bring the mixture to the heat and boil for about 5 to 7 minutes. This time allows ginger and cloves to free their aromas and properties.
Remove the pan from the heat. Put the Lippton tea sachet in the pan and infuse it for 2 to 3 minutes.
Remove the sachet and blackheads (if you prefer). Pour the tea into a cup using a strainer if necessary.
Add honey or lemon drops if you wish, and enjoy your tea still hot.
IMPORTANT NOTICE: Ginger and carnation can be spicy and strong for some people. If you have a sensitive stomach, start with a smaller amount. Remember, this tea is a delicious addition to a well-being routine, but it does not replace the guidance of a healthcare professional.<\/p>\n","protected":false},"excerpt":{"rendered":"
Although there is no single recipe that guarantees immunity reinforcement, the combination of ingredients such as ginger and clove can undoubtedly result in a delicious drink full of beneficial properties […]<\/p>\n","protected":false},"author":2,"featured_media":14492,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-14491","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-nteresting"],"_links":{"self":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/14491","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=14491"}],"version-history":[{"count":1,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/14491\/revisions"}],"predecessor-version":[{"id":14493,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/14491\/revisions\/14493"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/media\/14492"}],"wp:attachment":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=14491"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=14491"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=14491"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}