{"id":1328,"date":"2023-06-02T13:07:58","date_gmt":"2023-06-02T10:07:58","guid":{"rendered":"http:\/\/www.tastyfood.top\/?p=1328"},"modified":"2023-06-02T13:07:59","modified_gmt":"2023-06-02T10:07:59","slug":"dessert-in-5-minutes-no-oven-no-gelatin-and-no-flour-2","status":"publish","type":"post","link":"https:\/\/www.tastyfood.top\/?p=1328","title":{"rendered":"Dessert in 5 minutes!\u00a0No oven, no gelatin and no flour"},"content":{"rendered":"\n

Dessert in 5 minutes  ! <\/a>No oven, no gelatin and no flour. Do you want a dessert but don’t have much time to prepare it? Here is the recipe for the \u201cdessert in 5 minutes\u201d.<\/p>\n\n\n\n

It is a cake that is prepared without going through the oven and that requires very little time in addition to a few simple ingredients, which we all always have at home.<\/p>\n\n\n\n

Ingredients<\/h4>\n\n\n\n

250 g biscuits
120 g melted butter
400 g cream cheese
50 g icing sugar
300 g white chocolate
450 g 33% cream<\/p>\n\n\n\n

Method:<\/h4>\n\n\n\n
    \n
  1. First of all, break 250 g of dry biscuits in the blender jar, crush them until you get a powder.<\/li>\n\n\n\n
  2. Then pour them into a bowl and add 120g of melted butter and mix with a spoon to mix everything well.<\/li>\n\n\n\n
  3. Once done, take the mixture you just obtained and pour it into a greased 18 cm diameter mold lined with parchment paper and level with a spoon.<\/li>\n\n\n\n
  4. Now put it in the fridge for 30 minutes to rest.<\/li>\n\n\n\n
  5. Meanwhile, take a bowl and pour 400 grams of cream cheese into it and mix it with the double electric mixer.<\/li>\n\n\n\n
  6. Then add 50g of icing sugar and 150g of melted white chocolate. Mix everything with the double electric mixer.<\/li>\n\n\n\n
  7. In another bowl, mix 300g of 33% cream with an electric mixer and, once whipped, add it to the previously prepared mixture and mix gently with a spatula.<\/li>\n\n\n\n
  8. Everything must be well mixed.<\/li>\n\n\n\n
  9. Take the mold with the dough out of the fridge, add the mixture you just made, spread it well, level it and put it back in the fridge for 3 hours.<\/li>\n\n\n\n
  10. At this point, put the 150 g of white chocolate in a bowl and melt it in a bain-marie.<\/li>\n\n\n\n
  11. In another bowl, put 150 g of 33% cream. Then add the cream to the melted chocolate and mix, mixing well with a spoon.<\/li>\n\n\n\n
  12. Then, take the pan with the cake out of the refrigerator, open the pan and remove the parchment paper from the edge.<\/li>\n\n\n\n
  13. Now pour the chocolate cream on top, distributing it well and letting it fall over the edges.<\/li>\n\n\n\n
  14. Decorate with some crumbled cookies on top and refrigerate for another 30 minutes.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

    Dessert in 5 minutes  ! No oven, no gelatin and no flour. Do you want a dessert but don’t have much time to prepare it? Here is the recipe for the \u201cdessert in […]<\/p>\n","protected":false},"author":1,"featured_media":1329,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-1328","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"_links":{"self":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/1328","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1328"}],"version-history":[{"count":1,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/1328\/revisions"}],"predecessor-version":[{"id":1330,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/posts\/1328\/revisions\/1330"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=\/wp\/v2\/media\/1329"}],"wp:attachment":[{"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1328"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1328"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tastyfood.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1328"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}